Pumpkin Pie Shooter (Halloween)

Pumpkin Pie Shooter (Halloween)

1/2 oz. butterscotch Schnapps

1/2 oz. orange Curacao

3/4 oz. Irish cream liqueur

Whipped cream and pumpkin pie spice for garnish

Fill a cocktail shaker halfway with ice. Add butterscotch Schnapps and orange Curacao. Shake vigorously for 5 to 10 seconds. Strain into a shot glass. Slowly pour Irish cream over back of a spoon so that it runs down the side of glass and floats on top of Schnapps mixture. Garnish with whipped cream and pumpkin pie spice, if desired. Makes 1 serving.

Source: Celebrate!