Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Sunday, May 20, 2012

Mom's Ham and Cheese Picnic Salad

Mom's Ham and Cheese Picnic Salad
Recipe By :Lynn Ratcliffe
Serving Size : 8

12 Ounces uncooked pasta (elbow macaroni, shells, etc)
1 Pound ham -- diced
1 Pound cheddar cheese -- diced
1 cucumber -- seeded & diced
1/2 bell pepper -- chopped
1 Bunch green onions -- sliced
1/2 Cup green peas
salt and pepper -- to taste
salad dressing

Cook pasta according to package directions until firm, tender. Drain. Rinse thoroughly in cold water, drain. Combine drained pasta with ham, cheese, cucumber, bell pepper, green onions and peas. Stir in enough salad dressing for desired consistence and moistness. Salt and pepper to taste. Chill until ready to serve.

NOTES : Becky Low, Utah State University Extension-Try this great summer salad for picnics, reunions and holidays this summer,it will be a hit.

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