Worcestershire Chicken Breasts
4 bone-in chicken breasts
Garlic powder
Salt and pepper to taste
1/4 cup Worcestershire sauce
Spray or rub just a bit of olive oil one each breast. Sprinkle the chicken
breasts with garlic powder, salt and pepper. Place in a baking dish skin
side up. Pour the Worcestershire sauce over them. Cover tightly with foil.
Bake at 375 for 45 minutes. Remove the foil and bake another 15 minutes, or
until done.
Variation: Instead of Worcestershire sauce, sprinkle with brown sugar.
Recipe source: Mary's Recipe Exchange yahoo group, submitted by Sandy.
4 bone-in chicken breasts
Garlic powder
Salt and pepper to taste
1/4 cup Worcestershire sauce
Spray or rub just a bit of olive oil one each breast. Sprinkle the chicken
breasts with garlic powder, salt and pepper. Place in a baking dish skin
side up. Pour the Worcestershire sauce over them. Cover tightly with foil.
Bake at 375 for 45 minutes. Remove the foil and bake another 15 minutes, or
until done.
Variation: Instead of Worcestershire sauce, sprinkle with brown sugar.
Recipe source: Mary's Recipe Exchange yahoo group, submitted by Sandy.
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