Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Friday, March 9, 2018

Tuna Wiggle

Tuna Wiggle

1 can cream of mushroom soup
1 can tuna fish (drained)
1 small can mushrooms, chopped and drained (optional)
1 2 lb. bag egg noodles 

Cook egg noodles as usual.

Drain and return to stove. 

Mix in soup, tuna fish, and mushrooms. 

Cook over high heat until hot. 

Remove and serve. 

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