Pizza Meatballs
1 lb. ground beef
1/2 cup bread crumbs
1/2 cup milk
2 tablespoons dry minced onion
1/2 teaspoon pepper
1 teaspoon garlic salt
4 oz. mozzarella cheese, cut into 12 cubes
2 12-15.5 oz. jars pizza sauce
3 tablespoons flour
2 tablespoons oil
Mix together beef, bread crumbs, milk, onion, salt and pepper. Shape into 12 large meatballs, with a cube of cheese inside each one. Seal well. On waxed paper, coat each meatball in flour. In 2 tablespoons oil, brown meatballs on all sides. Drain well. Add pizza sauce to pan, heat to boiling. Cover and simmer 12 minutes.
Serve over spaghetti or rice.
1 lb. ground beef
1/2 cup bread crumbs
1/2 cup milk
2 tablespoons dry minced onion
1/2 teaspoon pepper
1 teaspoon garlic salt
4 oz. mozzarella cheese, cut into 12 cubes
2 12-15.5 oz. jars pizza sauce
3 tablespoons flour
2 tablespoons oil
Mix together beef, bread crumbs, milk, onion, salt and pepper. Shape into 12 large meatballs, with a cube of cheese inside each one. Seal well. On waxed paper, coat each meatball in flour. In 2 tablespoons oil, brown meatballs on all sides. Drain well. Add pizza sauce to pan, heat to boiling. Cover and simmer 12 minutes.
Serve over spaghetti or rice.
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