Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Saturday, September 8, 2012

All American Burgers



All American Burgers
 Serves: 4
 Source: mccormick.com

Perfect for year round grilling, this easy recipe honors the classic burger with delicious, mouthwatering flavor.

Ingredients:

1 pound lean ground beef
2 tablespoons ketchup
1 tablespoon McCormick® Grill Mates® Hamburger Seasoning
1 teaspoon Worcestershire sauce
4 slices Cheddar or American cheese (optional)
 4 hamburger rolls
8 slices cooked bacon (optional)
 Lettuce, tomato and condiments

Instructions:

1. Mix ground beef, ketchup, Hamburger Seasoning and Worcestershire sauce in medium bowl until well blended. Shape into 4 patties.

2. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.

3. Serve burgers on toasted rolls with bacon slices, if desired. Garnish with desired toppings and condiments.

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