All American Burgers
Serves: 4
Source: mccormick.com
Perfect for year round grilling, this easy recipe
honors the classic burger with delicious, mouthwatering flavor.
Ingredients:
1 pound lean ground beef
2 tablespoons ketchup
1 tablespoon McCormick® Grill Mates® Hamburger
Seasoning
1 teaspoon Worcestershire sauce
4 slices Cheddar or American cheese (optional)
4 hamburger
rolls
8 slices cooked bacon (optional)
Lettuce,
tomato and condiments
Instructions:
1. Mix ground beef, ketchup, Hamburger Seasoning
and Worcestershire sauce in medium bowl until well blended. Shape into 4
patties.
2. Grill over medium heat 4 to 6 minutes per side
or until burgers are cooked through (internal temperature of 160°F). Add cheese
slices to burgers 1 minute before cooking is completed. Toast rolls on the
grill, open-side down, about 30 seconds or until golden.
3. Serve burgers on toasted rolls with bacon
slices, if desired. Garnish with desired toppings and condiments.
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