PAPRIKA RICE (JAVA RICE)
the Philippines
Ingredients:
4 cups of cooked rice
2 cloves of garlic, crushed
1 medium red or white onion , chopped
1/4 cup of cooked bacon, ham or salami or any cooked meat you like
1 tbsp. tomato puree (tomato paste)
1 tbsp. paprika
1 tbsp. light soy sauce or 2 tsps. salt
2 tbsp. olive oil
Method:
Saute garlic and onions in the olive oil. Add the tomato puree, meat and paprika and stir until blended. Add the rice and fry, stirring to mix evenly with the seasonings, for 5 minutes. Serve with barbecued meat.
the Philippines
Ingredients:
4 cups of cooked rice
2 cloves of garlic, crushed
1 medium red or white onion , chopped
1/4 cup of cooked bacon, ham or salami or any cooked meat you like
1 tbsp. tomato puree (tomato paste)
1 tbsp. paprika
1 tbsp. light soy sauce or 2 tsps. salt
2 tbsp. olive oil
Method:
Saute garlic and onions in the olive oil. Add the tomato puree, meat and paprika and stir until blended. Add the rice and fry, stirring to mix evenly with the seasonings, for 5 minutes. Serve with barbecued meat.
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