Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Tuesday, April 15, 2014

SPICY SPAM KABOBS

SPICY SPAM KABOBS
Serving Size : 4


1/4 c Lemon juice

3 tb Minced onion

1 tb Olive oil

1 t Dried leaf thyme

1 Garlic clove, minced

1/2 t Whole oregano leaves

1/4 t Red pepper flakes

16 Pea pods

1 cn Pineapple chunks packed in -light juice, drained (8 oz)

1 cn SPAM Luncheon Meat, cut into-24 cubes (12 oz)

1 Red bell pepper, cut into -1´´ pieces
4 c Hot cooked rice


Combine first 7 ingredients in 9x12´´ dish. Wrap pea pods around pineapple chunks. Alternately thread SPAM cubes, pineapple chunks, and bell pepper pieces on eight skewers. Place in dish with marinade.
Cover and marinade 2 hours, turning occasionally. Grill kabobs over medium-hot coals 10 minutes, turning occasionally. Or, broil 5´´ from heat source 8-10 minutes, turning occasionally. Serve with hot cooked rice.

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