Fabulous Fruit Salad
Serves: 20
Source: Taste of Home June/July 2009
Ingredients:
2 cups cubed seedless watermelon
2 medium peaches peeled and sliced
2 medium nectarines sliced
1 cup seedless red grapes
1 cup halved fresh strawberries
1 can (11 ounces) mandarin oranges, drained
2 medium kiwifruit peeled, halved and sliced
2 medium firm bananas sliced
1 large Granny Smith apple cubed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix
Serves: 20
Source: Taste of Home June/July 2009
Ingredients:
1 medium honeydew peeled, seeded and
cubed
1 medium cantaloupe peeled, seeded and
cubed2 cups cubed seedless watermelon
2 medium peaches peeled and sliced
2 medium nectarines sliced
1 cup seedless red grapes
1 cup halved fresh strawberries
1 can (11 ounces) mandarin oranges, drained
2 medium kiwifruit peeled, halved and sliced
2 medium firm bananas sliced
1 large Granny Smith apple cubed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix
Instructions:
In a large bowl, combine the first
nine ingredients. Cover and refrigerate for at least 1 hour.
Just before serving, stir in bananas
and apple. Combine lemonade concentrate and dry pudding mix; pour over fruit
and toss to coat.
Yield: 20 servings (3/4 cup each).
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