Olive Garden Salad Dressing

Olive Garden Salad Dressing

1/2 cup white vinegar

1/3 cup water

1/3 cup oil

1/4 cup corn syrup

2 1/2 Tablespoons freshly grated Parmesan cheese

2 Tablespoons dry pectin

2 Tablespoons beaten egg

1 1/4 teaspoons salt

1 teaspoon lemon juice

1/2 teaspoon minced garlic

1/4 teaspoon dry parsley

Pinch each of oregano and crushed red pepper

I would have never guessed the dry pectin (it's a thickener) or the beaten egg. The corn syrup's not a surprise since it's in everything, it would be interesting to see if the dressing would taste okay without it, or with some Splenda for sweetness instead.