Applesauce Pecan Crumb Cake Recipe By :TNTRecipes
Serving Size : 1
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup buttermilk
1/2 cup applesauce
1 tablespoon butter melted
1 large egg
1 large egg white
1/3 cup chopped pecans
1/3 cup all-purpose flour
1/4 cup packed brown sugar
2 teaspoons butter melted
1/2 teaspoon ground cinnamon
Heat oven to 350 Degrees F. Combine first 5 ingredients in large bowl.
Combine next 5 ingredients in a separate bowl. Make a well in the dry ingredients; pour in milk mixture and stir just until moist. Spoon batter in to greased 9 inch round pan. Combine pecans and remaining ingredients in a small bowl. Stir with a fork until the mixture resembles coarse meal.
Sprinkle evenly over top of cake. Bake for 35 minutes or until a wooden pick inserted in center comes out clean.
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