CORNED BEEF SKILLET
1 can corned beef, broken up with a fork
2 cups frozen hash browns, thawed
1/2 bell pepper, chopped
4 eggs
1 tablespoon prepared mustard
Spray a skillet with vegetable spray. Add corned beef, potatoes, and bell pepper. Cook a few minutes, stirring frequently. Beat eggs with mustard. Pour into skillet. Cook, stirring frequently, until eggs are set.
Yield: 4 servings.
1 can corned beef, broken up with a fork
2 cups frozen hash browns, thawed
1/2 bell pepper, chopped
4 eggs
1 tablespoon prepared mustard
Spray a skillet with vegetable spray. Add corned beef, potatoes, and bell pepper. Cook a few minutes, stirring frequently. Beat eggs with mustard. Pour into skillet. Cook, stirring frequently, until eggs are set.
Yield: 4 servings.
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