Grilled Chipotle London Broil

Grilled Chipotle London Broil


1 pkt (1.13 oz) McCormick Grill Mates Chipotle Pepper Marinade
1 stick (1/2 cup) unsalted butter, softened
1 1/2 lb London Broil (about 1 1/4 in thick)

Serves 6

Active: 10 min Total: 4 1/4 hr (includes marinating)

Mix 2 tsp marinade mix with butter in a medium bowl until thoroughly blended; refrigerate. Or if desired, spoon onto a sheet of wax paper or plastic wrap and roll into a log; refrigerate.

Combine remaining marinade mix and 1/4 cup each oil and water in a large ziptop bag. Add London broil, turning to coat; marinate in refrigerator at least 4 hours or overnight.

Remove butter from refrigerator. Heat outdoor grill or stovetop grill pan. Remove meat from marinade. Grill 2 to 3 minutes per side for medium-rare. Serve with seasoned butter nad with grilled corn and onions, if desired.

Different takes

Add chopped cilantro to butter with marinade mix.

Add 1 tsp grated lime zest to butter mixture; add 2 tbsp lime juice to the marinade.

Use a packet of McCormick Peppercorn & Garlic Marinade instead. Prepare as above, adding 2 tbsp balsamic vinegar to marinade.

Woman's Day Magazine
~Loretta