Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Sunday, August 21, 2011

Squash Fritters

Squash Fritters

Source: Naomi Davis, A Taste of Heaven

2 eggs, beaten
1/2 tsp. salt and pepper
2 T. chopped onion
1/2 C. self-rising flour
1 T. sugar
2 T. milk
1 C. cooked, mashed squash

Mix all ingredients together, fry a tablespoon at a time in salad oil.

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