Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Wednesday, August 31, 2011

Basic Hamburgers

Basic Hamburgers
3 servings

1 1/2 lb Ground Beef
1/4 c Onion; Finely Chopped, 1 sm.
1/4 c Water Or Evaporated Milk
1 ts Salt
1 ts Worcestershire Sauce
1/4 ts Pepper

VARIATIONS

1 tb Horseradish
1 tb Mustard; Prepared
1 tb Chives; Snipped
2 tb Blue Cheese; Crumbled,
2 tb Sesame Seed
1/4 c Ripe Olives; Chopped
1/4 c Dill Pickle; Chopped, OR
1/4 c Pickle Relish
1/4 c Nuts; Chopped

Mix all ingredients (including those in the variations that you choose) together. Shape mixture into 6 patties, each about 3/4-inch thick.

Broil or grill patties 4-inches from the heat, turning once, to desired doneness, 10 to 15 minutes. Nice served on toasted buns with favorite toppings.

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