Bacon Cheeseburger Upside Down Pizza
1 pound ground beef
1 onion, chopped
1 green bell pepper, chopped
4 slices crisp cooked bacon, crumbled
1 1/2 cups pizza sauce
3 tomatoes, diced
4 ounces shredded Cheddar cheese
2 eggs
1 cup milk
1 tablespoon vegetable oil
1 cup all-purpose flour
1/4 teaspoon salt
4 slices crisp cooked bacon, crumbled
Preheat oven to 400 degrees F (200 degrees C).
In a large saucepan over medium high heat, saute the beef, onion and bell pepper until beef is browned. Stir in the 6 slices crumbled bacon and pizza sauce. Spoon mixture into an ungreased 9x13 inch pan. Sprinkle with tomatoes and top with the cheese.
In a separate bowl, beat the eggs slightly. Add the milk and oil and mix well, then add the flour and salt and
beat for 2 minutes at medium speed. Pour evenly over the meat mixture. Sprinkle with the remaining bacon.
Bake at 400 degrees F (200 degrees C) for 20 to 30 minutes, or until topping is lightly puffed and deep,
golden brown.
Makes 6 servings
No comments:
Post a Comment