Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Saturday, October 29, 2011

Chocolate Cinnamon Stirrers

Chocolate Cinnamon Stirrers

1/8 teaspoon cinnamon flavored oil
2/3 cup semisweet chocolate chips
24 (4-inch long) cinnamon sticks

In a small saucepan, melt chocolate chips over low heat. Remove from heat. Stir in flavored oil. Dip about 2/3 of each cinnamon stick into melted chocolate. Place on a wax paper-lined cookie sheet. Chill about 30 minutes or until chocolate hardens.

No comments:

Post a Comment