Cheddar Burgers

Steakhouse Cheddar Burger with Warm Bacon BBQ Sauce

1	lb ground beef sirloin
1/4	cup steak sauce
	Salt and fresh ground black pepper
4	thick slices Cheddar cheese

Bacon-Onion BBQ Sauce

4	thick slices bacon, chopped
1/2	large onion, chopped
1	teaspoon packed brown sugar
	Salt and fresh ground black pepper to taste
1/2	cup ketchup

1 Heat gas or charcoal grill. In large bowl, mix beef, steak sauce, salt and pepper. Shape into 4 patties; set aside.

2 In 8-inch skillet, cook bacon until browned. Add onion, brown sugar, salt and pepper; cook about 3 minutes or until onion is cooked. Stir in ketchup; cook 1 to 2 minutes. Remove from heat. Transfer sauce to bowl; cover and set aside.

3 Place patties on grill over medium heat. Cook about 5 minutes on each side or until meat thermometer inserted in center of patties reads 160°F. Top with cheese; cook 1 minute longer.

4 Place patties on bottom halves of buns. Top with warm bacon-onion BBQ sauce; cover with top halves of buns.

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