Beefy Garlic Bread Appetizer
Ingredient
1/2 cup mayonnaise
1 clove garlic, minced
1 (12-inch) loaf French bread, split lengthwise
1 (2.5-ounce) jar Hormel® Pillow Pack® Dried Beef
Directions
1. Heat broiler.
2. Rinse dried beef in boiling water; drain. Cut beef into small pieces.
3. In small bowl, combine beef, mayonnaise and garlic; mix well. Spread onto each bread half. Place bread on baking sheet.
4. Broil 3 to 4 inches from heat source 5 minutes or until hot and lightly browned. Cut into slice
No comments:
Post a Comment