Summer Salad
3cups cooked macaroni
3cups sliced cucumbers
3tomatoes, chopped
1/2cup Vidalia® onion, chopped
1/2cup mayonnaise
1/4cup vinegar
salt and pepper
Combine first four ingredients. Mix
together mayonnaise and vinegar; toss
with vegetables and macaroni. Salt and
pepper to taste. Serves: 8.
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