MOTHER'S VANILLA FUDGE

MOTHER'S VANILLA FUDGE

2 c. sugar

3/4 c. milk
1 stick margarine
1 tsp. vanilla

 Grease pie plate or other dish with part of margarine.

Put remainder of margarine, sugar and milk in a pan; cook over medium heat, stirring constantly, until soft ball stage. Add vanilla; stir, then pour mixture into prepared pan. Let cool; cut into squares.

Variation: Mother's Peanut Butter Fudge, add 3/4 cup peanut butter with vanilla.

Variation: Mother's Chocolate Fudge, add 1/3 cup cocoa

with sugar.