Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Saturday, July 9, 2011

Micro-Easy Maple Baked Apples

Micro-Easy Maple Baked Apples
Try these micro-easy baked apples. Only 5 minutes of preparation time and 10 minutes in the microwave, and you have a luscious hot dessert.Fancy enough for company, but easy enough for a weeknight supper.
Serves: 5
Source: America's Favorite Food Associations via FamilyTime.com

5 red apples, baking apples ( Rome or York)
1 cup apple cider
5 tablespoons maple syrup
ground cinnamon

Directions

Core apples.With a paring knife or potato peeler, remove a small spiral of apple peel on the top quarter of each apple, leaving some peel on the apple to form a spiral design.

Place apples around the edges of a casserole dish and pour cider on and around apples. Drizzle 1 tablespoon syrup on each apple dust lightly with cinnamon.

Cover with casserole lid and microwave on high for 10 minutes, or until fork tender. Serve with a dollop of vanilla non-fat frozen yogurt, if desired.

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