Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Saturday, August 6, 2011

Angel Hair Pasta and Crab with Alfredo Sauce

Angel Hair Pasta and Crab with Alfredo Sauce
Serves: 4
Source: http://www.meals.com/

The blend of rich crabmeat and creamy Alfredo sauce tossed with delicate Angel Hair pasta is truly a marriage made in heaven. Add a pre-packaged salad and a tall glass of iced tea and spoil your family with this decadent treat.

Ingredients:

1 package BUITONI Refrigerated Angel Hair Pasta (9 ounces)
1 container BUITONI Refrigerated Alfredo Sauce (10 ounces)
8 ounces fresh lump crabmeat or surimi
1/2 cup Shredded parmesan cheese (2 ounces)

Instructions:

PREPARE pasta according to package directions.

HEAT alfredo sauce and crabmeat in large saucepan until hot; add pasta. Heat through; top with cheese.

Serving Size: 4

No comments:

Post a Comment