Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Monday, August 22, 2011

Creamy Ham Fettucini

Creamy Ham Fettucini

12 oz fettucine
3 cups cubed ham
2 cups frozen peas, thawed
2 cups grated parmesan cheese
1 cup heavy whipping cream

In saucepan, cook pasta according to directions. Drain. In same pan, heat ham, add the peas, cheese, cream and fettuccine. Cook and stir until heated through.

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