Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Friday, August 12, 2011

Baked Potatoes Elegante

Baked Potatoes Elegante
Serving Size : 6

6 medium baking potatoes
3 tablespoons softened butter
1/2 cup sour cream
1 teaspoon onion salt
3 ounces softened cream cheese
2 tablespoons milk
salt & pepper -- to taste

Bake potatoes at 375 degrees until done. Cut slice from top of each potato and scoop out insides.

Mash potato insides and mix with sour cream, cream cheese, butter, onion salt, salt, and pepper. Beat until smooth and fluffy. Fill potato shells with mixture.
Return to oven and bake 15 minutes or until potatoes are heated through.

Brought to you by Grassroots Recipes Mastercook Collections and Jamie Rahm

http://www.grassrootsrecipes.com/

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