Inside-Out Bacon Cheeseburgers
1 pound ground beef
3 tablespoons Ranch salad dressing -- divided
4 slices bacon -- cooked and crumbled
2 cheese slices -- cut in quarters
4 hamburger buns -- lightly toasted
4 lettuce leaves
8 slices tomato
Preheat grill to medium heat. Mix meat and 2 tablespoons of dressing. Shape into 8 thin patties. Mix remaining 1 tablespoon dressing and the bacon. Spoon about 1 tablespoon of the bacon mixture
into center of each of 4 of the patties; top with 2 cheese quarters and the second patty. Pinch edges of patties together to seal.
Grill patties 7 to 9 minutes on each side of until cooked through (160F). Cover bottom halves of buns with lettuce and burgers. Top with tomatoes and top halves of buns.
Source: Kraft Food and Family, Summer 2006
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