Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Tuesday, September 6, 2011

Apple Pan Betty

Apple Pan Betty

1 medium apple, peeled and cubed
3 tbsp butter
1 cup bread cubes
3 tbsp sugar
1/4 tsp ground cinnamon

In a small skillet, saute the apple in butter for 2-3 minutes or until tender. Add the bread cubes. Sprinkle with the sugar and cinnamon. 
Toss to coat. Saute until the bread is warmed. Makes 2 servings
Recipe Source: Taste Of Home - Shirley Leister

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