Cheeseburger Dagwood's
Makes 4 Servings
1 pound ground beef
1 teaspoon salt
1/8 teaspoon pepper
4 slices process American Cheese
4 slices of bread buttered
prepared sandwich spread
4 cherry tomatoes
4 stuffed green olives
Season ground beef with salt and pepper and shape into 4 square patties, just the size of a slice of bread. Pan-fry turning once, in a large frying pan, 8 minutes for medium or until meat is done as you like it. Place cheese slices over top; cover pan. Turn off heat and let stand 1 minute to melt cheese. Spread bread with sandwich spread. Place cheeseburgers on bread and garnish with cherry tomatoes and stuffed olives, skewered on decorative wooden toothpicks.
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