Turkey Burgers & Home Fries
Start to Finish: 18 min.
Ingredients
1/2 cup mayonnaise
2 tsp. curry powder
2 cups refrigerated sliced potatoes
1 lb. ground turkey breast
2 oz. feta cheese with basil and tomato, crumbled
4 Greek pita flat bread
Red onion slices
Spinach
Feta Cheese
Directions
1. Heat broiler.
Stir together mayonnaise and curry; set aside. In extra-large skillet
heat 2 tablespoons olive oil over medium-high. Add potatoes; sprinkle
with salt and pepper. Cook 6 minutes, turn; cook 6 minutes more or until
crisp.
2. Combine turkey, 2
tablespoons of curry-mayonnaise, feta, and 1/4 teaspoon salt. Shape
four 1/2-inch-thick patties. Broil 4 inches from heat 11 to 13 minutes
(165 degrees F); turn once. Spread remaining curry-mayonnaise on bread;
layer patties, onion, spinach, and feta. Serve with potatoes. Serves 4.
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