Not really a recipe, more like directions, but it looks worth a try.
Peel & slice tomatoes. Cover bottom of baking dish with a layer of tomatoes. Season with a little cayenne pepper, and salt; sprinkle with bread crumbs. then bits of butter on top. Repeat until dish is full, having the last layer crumbs with butter on top. Bake in a quick oven for 20 to 30 minutes.
From my Great-Grandma's recipes, all folded up and torn. I'm 54 so it's quite old!
Peel & slice tomatoes. Cover bottom of baking dish with a layer of tomatoes. Season with a little cayenne pepper, and salt; sprinkle with bread crumbs. then bits of butter on top. Repeat until dish is full, having the last layer crumbs with butter on top. Bake in a quick oven for 20 to 30 minutes.
From my Great-Grandma's recipes, all folded up and torn. I'm 54 so it's quite old!
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