Cracker Barrel Double Fudge Coca-Cola Cake

Cracker Barrel Double Fudge Coca-Cola Cake

1 cup coca-cola
1/2 cup oil
1 stick margarine
3 Tbs. cocoa
2 cups sugar
2 cups flour
1/2 tsp. salt
2 eggs
1/2 cup buttermilk
1 tsp. baking soda
1 tsp. vanilla

FROSTING:
1 stick margarine
3 Tbs. cocoa
6 Tbs. cream or milk
1 tsp. vanilla
1/2 to 1 cup chopped pecans
1 lb. powdered sugar

In a saucepan, bring coca-cola, oil, margarine and cocoa to a boil; mix the sugar, flour and salt. Pour in the boiling liquid and beat well. Add the eggs, buttermilk, soda and vanilla and beat well.

Pour into a greased and floured sheet cake (jellyroll) pan and bake at 350 for 20-25 minutes.

Frosting Directions: In a saucepan, combine butter, cocoa and milk and heat until the butter melts. Beat in the remaining ingredients, and spread on the hot cake. Cool and cut.