Apple-Glazed Roast Pork- Crockpot

Apple-Glazed Roast Pork- Crockpot

4 Lb Pork loin roast; trimmed
1/4 C Apple juice
Salt to taste
3 Tbsp Brown sugar
Pepper to taste
1 Tsp Ground ginger
6 Apples; quartered

Procedures:

1. Rub roast with salt and pepper. Brown port roast under broiler to remove excess fat; drain well.

2. Place apple quarters in bottom of crockpot. Place roast on top of  Apples.

3. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well.

4. Cover and cook on Low setting for 10 to 12 hours or until done.

NOTES : Use natural, non-sweetened apple juice in this.
Yield: 8 servings