Notes

I think the notes people include in their recipes make them more personal. If I write a note myself about a recipe, it will always be written in purple.

Friday, April 13, 2012

IMPOSSIBLE HOT FUDGE PUDDING CAKE

IMPOSSIBLE HOT FUDGE PUDDING CAKE

1 c Bisquick
1 c Sugar
3 tb Unsweetened Cocoa Powder
1/3 c Unsweetened Cocoa Powder
1/2 c Milk
1 t Vanilla
1 2/3 c Hot Water

Preheat oven to 350~. In a greased 8″ square pan, mix Bisquick, 1/2 C sugar and 3 T cocoa powder. Stir in milk and vanilla until blended. Sprinkle evenly with remaining sugar and cocoa powder. Pour water over top.
DO NOT STIR. Bake 40 minutes or until top is firm.
Dust lightly with confectioner's sugar if desired.
Spoon into dessert bowls while hot. Tastes great with a scoop of vanilla ice cream or whipping cream on top.

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From
www.recipesource.com

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